FAQ - About Our Coffee

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I like strong coffee. Which varieties are the strongest?

Strength usually refers to the extraction of coffee, or the "thickness" of the brewed beverage. We brew all our coffees to a strength that allows the flavor characteristics to fully shine through. Some people perceive dark roasts (such as French Roast and Fireside Blend) or big-bodied, light-roasted coffees (like Kenya AA) to be "stronger."

FAQ - About Our Coffee Questions